Thursday, July 3, 2014

What we ate 07-02-14

Breakfast: carrot cranberry granola microwaved with water, with half and half and goat milk caramel
Lunch: jalapeno havarti, cheez-its, salad with lettuce radishes and chili lime dressing
Dinner: chicken and vegetable potstickers
Snacks/desserts: lemon fried pie, vanilla ice cream with goat milk caramel
Beverages: water, Diet Dr. Pepper, Crystal Light

Jeremy had oatmeal and potstickers. I think he skipped lunch.

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